2021 Earth Day Summit
Saturday, April 24, 2021 | 10:30am-2:00pm PST
Bay Area Youth Climate Summit's Earth Day event featured workshops, discussions, and a climate action planning session! Our workshops were focused on two themes—policy and action—and included topics ranging from the Green New Deal to food justice to restoring biodiversity. Attendees included high school students from the Bay Area and beyond.
Schedule
10:30am // Opening and Introduction
10:50am // Morning Workshop (Policy-focused, see below for options)*
11:40pm // Discussions
12:10pm // Lunch
12:30pm // Afternoon Workshop (Action-focused, see below for options)*
1:20pm // Climate Action Planning: Lightning Talks and Breakout Rooms with SF Environment
2:00pm // Closing
*Participants will select one workshop for each time slot. All times are in PST.
Workshops
Look below for a full list of the workshops we held, as well as the descriptions and names of the presenters!
Morning Session (Policy)
10:50-11:35 am PST
Did you know that the transportation sector is the largest contributor to climate change? If the US could cut car emissions, it would be the biggest step anyone has ever made towards combating climate change. In fact, the regulations imposed by the Obama Administration would have prevented 6 Gigatons of carbon dioxide emissions if Trump hadn’t rolled them back. Dan Becker, the director of the Safe Climate Transport Campaign, has been fighting car emissions for over 30 years. In this workshop, he demonstrated why we need to focus on the auto industry to slow climate change, how he has been fighting auto emissions, and what we can all do as individuals.
Aa panel and discussion led by Youth vs. Apocalypse activist Natalie Tam and BAYCS members Oona Clark and Angel Mendoza on the Green New Deal and how it will help us combat climate change, help people of color, and the economy. We introduced the Green New Deal’s components and held time for questions and discussion between presenters and attendees.
Learn about effective political solutions to climate change and how as youth we can make a huge difference in our own futures! Attendees got a chance to learn about carbon fee and dividend policies and why they are so effective. We will also led an interactive workshop where people learned how to lobby your representatives in Congress and see what it takes to join us on Capitol Hill.
In this workshop, Dr. Thompson led a discussion about how philosophy and the field of environmental ethics approaches the issue of anthropogenic climate change, including an exploration of what it is, why it’s a problem, who is responsible for doing what about it and why.
Afternoon Session (Action)
12:30-1:15 pm PST
Oftentimes, youth feel discouraged and limited when it comes to finding opportunities to take climate action. In this presentation, we discussed one of the ways in which youth can get involved and lower their carbon footprint. Everyone can play their part in restoring our earth, by choosing what is on their plate. We discussed the importance of adopting a plant-forward diet - one that incorporates more fruits, vegetables, whole grains, and legumes and less meat and dairy products - as well as the importance of reducing food waste at your home. Guests gained a better understanding of the role they can play in combating climate change by adopting dietary practices that are healthier for themselves and the earth.
We were joined by Maria Yap, the Founder and Executive Director of Peninsula Food Runners, a Bay Area-based organization committed to food waste diversion and reduction. We discussed the staggering impacts of food waste worldwide, how our current food systems are structured to create such waste, including here in the Bay Area. Furthermore, attendees learned what they can do to help to dismantle food waste and insecurity in your community, seeing the intersections between food and climate change.
There used to be roughly 6 trillion trees on Earth. Today, only half remain. There has never been a more urgent need to protect and revive forests. Youth and future generations will be most impacted by climate change, the loss of biodiversity and the degradation of ecosystems – but they also stand to benefit the most from a restoration economy. In this interactive session, attendees learned why conserving, restoring and growing trees are essential to the health of people and our planet, as well as opportunities to drive youth-led climate action, ecopreneurship and the global #GenerationRestoration movement.
Attendees learned more about CUESA's farmers markets in San Francisco and how they play an important role in creating justice in the food system. We explored how farmers markets have supported farmers in keeping their businesses alive during the pandemic and learned how farmers are navigating the effects of climate change.
Speakers
Meet the presenters of the Earth Day Summit's workshops! Click on each person to learn more.
Presently, Peninsula Food Runners services 319 recipients and over 522 donors and manages over 600 volunteers. Peninsula Food Runners is presently diverting close to 45,253 lbs of food each week from the landfills. This amount converts to over 3,500 Lbs of Co2 from the environment and provides up to 37,769 meals to the surrounding communities.
Previously, Robbie worked with Ecology Action and San Benito County, developing their Green Business Program. He also created a sustainable project for a local community college that involved water conservation and native landscaping. When it comes to education, Robbie has taught various topics ranging from environmental issues to philosophy. Robbie has a B.A. from California State University Long Beach and has completed graduate-level coursework at San Francisco State University, specializing in environmental and animal ethics.